Unleavened! If you have potatoes and cheese at home, it will be soft with this method! FAST and DELICIOUS
I suggest you try this recipe with potato and cheese filling, which you can prepare in a very short time, it is very tasty and soft. Bon Appetit.......
6 cups of flour (720 grams)
2.5 glasses of water ( 500 ml )
1 teaspoon of salt (8 grams)
1 tablespoon of olive oil (10 ml)
For the filling:
4 potatoes (800 grams)
3 glasses of water (600 ml)
1 teaspoon of salt (4 grams)
1 tablespoon of vegetable oil (10 ml)
To ride on:
1 tablespoon of butter (50 grams)
The glass measurement I use is 200 ml standard water glass
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